Boneless, skinless chicken breast cooked in chicken bouillon is cut into bite-sized pieces and returned to the broth with thin egg noodles in this easy-to-prepare soup.
Tag: Soup
This comforting chicken and dumpling soup is so delicious…it’ll warm you inside and out. Enjoy!
This comforting chicken and dumpling soup is so delicious…it’ll warm you inside and out. Enjoy!
A traditional Scottish dish, this chicken and leek soup is flavored with thyme and thickened with barley.
A traditional Scottish dish, this chicken and leek soup is flavored with thyme and thickened with barley.
Potatoes and browned Italian sausage are simmered in chicken broth in this creamy soup with spinach and evaporated milk.
Potatoes and browned Italian sausage are simmered in chicken broth in this creamy soup with spinach and evaporated milk.
Kale and turkey ham are simmered in chicken broth to make a hearty yet easy soup.
Kale and turkey ham are simmered in chicken broth to make a hearty yet easy soup.
A quick and easy Italian favorite. Garnish with grated Romano cheese.
A quick and easy Italian favorite. Garnish with grated Romano cheese.
A delicious soup that makes a meal with some nice fresh bread! Homey and comforting! Try adding shredded Cheddar cheese just before serving.
A delicious soup that makes a meal with some nice fresh bread! Homey and comforting! Try adding shredded Cheddar cheese just before serving.
This is a hearty pea soup in which dried split peas and a ham bone are cooked with carrots, potatoes, onions and a pinch of marjoram.
This is a hearty pea soup in which dried split peas and a ham bone are cooked with carrots, potatoes, onions and a pinch of marjoram.
A hearty soup, packed with lentils, smoked vegetarian sausage, onion, cabbage, and tomatoes.
A hearty soup, packed with lentils, smoked vegetarian sausage, onion, cabbage, and tomatoes.
Fakes (pronounced ‘Fah-kehs’) is a staple in the Greek kitchen, and an especially filling meal. It is traditionally served with a drizzle of olive oil and lots of vinegar. Though the vinegar is of course optional, try it–it lifts the lentils and adds another dimension of flavor!
Fakes (pronounced ‘Fah-kehs’) is a staple in the Greek kitchen, and an especially filling meal. It is traditionally served with a drizzle of olive oil and lots of vinegar. Though the vinegar is of course optional, try it–it lifts the lentils and adds another dimension of flavor!
Sarah McCarty 